As a wedding professional, Bev's Catering offers expert advice to help couples plan their perfect day. Ask a question or read their expert advice.
In short yes. If they are working during lunchtime or dinner time you should feed them. Most caterers have vendors rates for food & make sure vendors are looked after. Vendors usually fed at a wedding would be photographer, videographer, DJ, wedding planner (if they are there all night), musican / band.
Hello, I've never had a bride & groom change their menu to suit guests on diets but if you wanted to you could do alternate serves and have one of them low GI, low fat etc. It's your special day so I'm sure guests would be fine as a one off special occasion & the dancing would burn lots of calories anyway! : )
We would recommend 4-5 canapes. We can cater for black-tie style or a more relaxed canape hour.
Examples would be: -
Grilled scallops on pea puree topped with chorizo
Lamb backstrap skewer with mint yoghurt
Pulled Pork sliders with slaw
Duck pancakes with hoisin sauce
Wild mushroom arancini
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