Greek Wedding Menus
Top Cat’s brand-new Mediterranean Luxe Fine Dining menu is full of scrumptious Modern Greek food. You’ll find Crab & Fetta Cigars with Ouzo Mayo & Caper Meringue, Zucchini Kolokithi & Dumplings of Fetta Cheese Mousse, and Milk-Fed Lamb with Aegina Pistachio & Avgolemono Sauce. The menu is mouth-watering with amazing marriages in flavours.
BUT, if you want traditional Greek Food, look no further than our Mezze Platters, Agora Buffet and Table Taverna. The 9-Hour Slow, Cooked Greek Lamb Shoulder, baked in Tomato, Kalamata Olives & Fetta is melt-in-your-mouth amazing! Whilst our wedding coordinators sit on the Horizons Balcony to enjoy a lunch of Village Greek Salad w Crisp Pita Shards, our corporate team are begging for the Athens-Style Mince & Rice Dolmades with Citrus Tzatziki.
Either way you go - Traditional or Modern Greek, you’ll have yia-yia raving about the food she’s grown up cooking, or the food she loves reimagined.