Flo Viennoiserie is all about bringing a taste of France to Australian weddings. Having trained in world-renowned patisseries across Monaco and Paris, Flo has perfected the art of pastry-making. Since launching in 2018, he has focused on refining his range of French cakes, with the Mille Feuille wedding cake quickly becoming a favourite among couples.
Unlike traditional wedding cakes, the Mille Feuille offers something different—three layers of crisp, buttery pastry filled with silky smooth cream. It’s a show-stopping centrepiece that’s as delicious as it is beautiful. From consultation to delivery, Flo ensures a seamless experience. Whether selecting the perfect size or choosing wedding cake toppers and decorations, every element is tailored to your vision.
What you’ll love about working with Flo Viennoiserie for your wedding:
- Authentic French Craftsmanship: Flo’s expertise comes straight from top patisseries in France. His skills in traditional French baking mean every cake is made with precision, care, and the highest quality ingredients.
- A Unique Wedding Cake Experience: Ditch the standard tiered cakes—Mille Feuille wedding cakes bring an elegant, unexpected touch to your wedding. Combining crisp pastry and creamy filling creates a texture and flavour.
- Seamless Booking & Delivery: The process is stress-free from first contact to final delivery. Flo handles everything carefully, ensuring your cake arrives fresh, intact, and ready to wow your guests.
Highlights of working with Flo Viennoiserie:
- Authentic French pastry expertise
- Stunning Mille Feuille wedding cakes
- Custom wedding cake decorations
- Delivery within two hours of Botany
About
French award winner pastry chef, creator of the iconic pistachio Raspberry mille feuille wedding cake.
Florian crosset
Business Owner
Flo Viennoiserie
A very unique cake idea is our mille feuille wedding cake. With fresh Raspberry on top. You should definitely have a look into it.