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Jacqueline Drew Cakes handcrafts stunning wedding cakes in her Brisbane studio, with detail, precision, and flavour at the heart of everything she does. Experienced and capable, Jacqueline bakes delicious cakes that look magnificent, with flawless sugar flowers impressing even the most discerning of cake enthusiasts. Wide-ranging and inviting, Jacqueline's flavour list is a big draw for couples.
Frosted Indulgence is a renowned boutique cake studio servicing Brisbane and surrounding areas. They specialise in scrumptious bespoke wedding cakes, delectable petit fours, gorgeous tasty cupcakes, and cookie bonbonniere. Privately owned and run by the talented Vas, each delicious treat is made with sprinkles of love, imagination, and dedication to reflecting your story as a couple.
Natasha of "Simply Divine Occasions" is a passionate cake artisan specialising in show stopping bespoke buttercream cakes that will leave your taste buds wanting more. Working closely with her clients, her stunning creations are consistently delicious & her menu boasts over 30 amazing flavours including options to 'create your own'.
Owner of Sweet Lady Val, Valeria Behnke, is an experienced cake maker with passion, creativity, and flair. Budapest-born Valeria uses her degree in 3D Design to whip up unique and seriously impressive wedding cakes that look and taste sublime - including rustic, semi-iced two-tier wedding cakes and simple but delicious choc mud cake creations.
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