In 2014 Chris, Cheryl, Steve and Caitlin were given the opportunity to take over Collits’ Inn and turn it from a private residence into a Wedding Venue.
With over 40 years of combined hospitality knowledge, their love for good food, wine and beer (Steve even has his own hop garden around the back), they knew, as a team, that they were well-equipped to build something truly unique.
WHAT IS INCLUDED IN THE WEDDING PACKAGE?
Food: Canapés & three course menu. Entrée’s and mains are served as share platters to your table, with the desserts being presented as a dessert buffet.
Drinks: 6 hour total package. 1 hour of beer & sparkling served with canapés in the garden after your ceremony, followed by 5 hours in The Barn (Reception).
Your ceremony on site, which we will set up for you, includes wooden bench seating for approx. 50 guests and other wooden chairs if needed, as well as a signing table & chairs.
On site accommodation the night before and the night of the wedding, including a cooked breakfast on both mornings of your stay (continental also available).
A large array of decorations for your ceremony, table centrepieces and around the grounds, along with lace table runners + lace for the bridal table
? All wait and bar staff
? Exclusive use of the entire property
? We will arrange a food and wine tasting with you 3 months prior to your Wedding Day. You will taste & discuss your menu options with Chris, as well as go over all final details such as: table layout, day schedule, ceremony location, decorations & centrepiece ideas.
About
In 2014 Chris, Cheryl, Steve and Caitlin were given the opportunity to take over Collits’ Inn and turn it from a private residence into a Wedding Venue.
With over 40 years of combined hospitality knowledge, their love for good food, wine and beer (Steve even has his own hop garden around the back), they knew, as a team, that they were well-equipped to build something truly unique.
Stephen, Caitlin, Chris & Cheryl Warren
Business Owner