Violets & Vinegar

Food 6 +

OVERVIEW

Specialising in weddings, Violets and Vinegar create everything from shared platter banquets, formal alternate drops and delectable degustations, to sophisticated canape parties and casual tapas feasts. 

Contact Matty and Cass today to find out how Violets and Vinegar can help make your wedding an unforgettable culinary experience.

3 reviews 5 Write a Review

April 2019

Amazing- can not recommend these guys highly enough. They were also our caterers. Just great people to deal with and we loved the banquet options they offered. The food was second to none and many people commented on how good it was afterwards. On the day, Matt tried the caramel drip we wanted on our wedding cake twice before coming and saying it was too hot and it was melting off. Such commitment and passion for what they do and this shines through in the food they serve.

Amy C.

October 2018

Matty and Cass, Joshua and I don’t even know where to start in thanking you both for everything you have done. I have always said that the food at a wedding can make or break it and what you gave us defiantly made it. Your passion for what you love doing shows in everything you do. My only regret is that my stomach wasn’t twice the size so that I could eat more on the day, I know Josh had more than just seconds, hehe. And that cake, OH MY GOODNESS. We could have just eaten that all day and it was the loveliest surprise to wake up to a plate full sitting on our coffee table the morning after the wedding to eat in bed. It was a masterpiece, I gave you images of my ideas and you turned it into reality even adding a flavour you have never done before. Thank you again for being part of our special day and making it as magical as it was.

Kelsey G.

February 2017

Made as requested with a beautiful three tiered butter cream, chocolate cake. The best wedding cake I have every eaten!

Anita S.


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