The Grecian Kitchen philosophy is simple: to share their love of modern Greek foods and provide an unforgettable experience for couples and their guests. Travelling across Melbourne, the Yarra Valley, Dandenong Ranges, and across Victoria, the team bring their passion for Grecian-inspired cuisine to backyard and rural property weddings.
“We hired Grecian Kitchen for our wedding of 80 people. The food was delicious, presentation was perfect, and communicating and planning with Mel was a breeze. Highly recommend for wedding at home! Guests loved the food and all food allergies were catered for.” Darby O
Working closely with each couple to customise the menu, you’ll find that The Grecian Kitchen caters for any dietary requirements. With such an extensive range of sweet and savoury dishes to select from, there’s something for everyone. Custom quotes are provided based on the package you choose (cocktail hour, on-site BBQ, dessert), the travel requirements, and any extra staff needed to prepare and serve the food.
What you’ll love about The Grecian Kitchen for your Melbourne wedding:
The unforgettable experience. For 20 years the team has specialised in fresh, delicious food cooked and prepared before your eyes.
The variety of sweet and savoury options. Inspired by Grecian cuisine, expect a huge variety of Greek sweet and savoury dishes with a modern twist.
They come to you. Backyard weddings, rural receptions – wherever you are in Victoria, The Grecian Kitchen sets up shop at your venue.
Highlights of The Grecian Kitchen:
A mobile service that brings the kitchen to you.
Specialising in Greek BBQ, grazing tables, platters, and buffets.
Custom menus for every couple.
“We were so happy with the catering from our wedding, we are still receiving compliments from our guest until this day. The food was delicious and beautifully presented. The cheese table they put together was out of this world in both taste and appearance. Not a scrap was leftover, even with our efforts to over cater, our guests were going back for seconds and thirds.” Emma H