Cakes by Sarah WA

(5 reviews)
Service Area
Business Hours
7 Days by Appointment
24/7 for email enquiries, 9am - 3pm for phone enquiries
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Contemporary cake design and creator of sweet treats.

My wedding cakes focus on creating simple, elegant and contemporary designs that will reflect your own personal style and an appreciation of quality ingredients.  It is a privilege to contribute in a small way to such a special day for my customers.  I work closely with my couples  to design the perfect cake to match the style of their wedding and create a cake which is both modern and classic.

A delicious cake made with the best ingredients is of the utmost importance.  All of my cakes are baked fresh to order using the best ingredients available.

All styles can be tailored to your preference including buttercream and naked cakes with fresh flowers, organic edible flowers or wafer paper flowers, to fondant covered cakes with sugar artistry such as sugar flowers and piped lace.  Sweets tables containing a range of hand crafted delicious treats are also available.

Please contact me for a quotation or design consultation.


Wedding Brochure

View all of our features and complete package inclusions in our PDF wedding brochure.

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Receive a free cake tasting box

All wedding cake bookings made through Easy Weddings will receive a free cake tasting box of 12 mini cupcakes with up to six different flavours to try.

Questions and Answers

How big does my wedding cake need to be?

Cakes by Sarah WA

I will need to know the number of guests attending the wedding and whether the cake will be served as dessert or with coffee.  Larger slices of cake are required for a cake that will be served as dessert.  Therefore the overall cake will need to be larger.

What sort of cake is best for a summertime wedding or in hot weather?

Cakes by Sarah WA

Buttercream and semi-naked or naked cakes are not recommended for summertime unless your venue has very good airconditioning and good refrigeration facilities.  Royal icing covered cakes or fondant cakes are better for warm weather.  One alternative is to have a dummy (styrofoam) cake in hot weather with a wedge of cake to allow cutting and a kitchen cake for serving which can be kept in the fridge if required.

Do you do cake tastings?

Cakes by Sarah WA

Several times during the year I do a "Cake Mail" where you can order a tasting box.  Tasting boxes include 12 mini cupcakes with up to 6 different flavours to try of your choice from my flavour list.  Tasting boxes are complimentary for wedding cake bookings made through Easy Weddings.

Do you provide dessert tables?

Cakes by Sarah WA

Yes, I do dessert tables.  These are priced between $10pp - $20pp depending on the dessert options you choose.  A wide range of desserts is available including; cupcakes, mini cupcakes, cake pops, macarons, marshmallow, mini tarts, mini pavlovas, mousse cups, eclairs, profiteroles etc.


(5 reviews)
Review this supplier
18 Jan 2018

Sarah was flexible and professional and she created us a beautiful cake despite the pretty vague vision I gave her! Best of all the cakes were delicious! I know more than one person who went back for seconds!!

3 Nov 2017

Delicious cakes, beautifully presented and also did an amazing vegan/gluten free cake. Great service and well priced

3 Nov 2017

Nice cake and professional service

5 Oct 2017

we ordered personalised cookies for gifts for our guests from Sarah. She provided a good choice of flavours and designs and delivered amazing tasting gingerbread cookies that matched our cake perfectly. She was easy to deal with, providing a timely quote, invoice, quick responses to emails and delivery as promised with no issues.

30 Sep 2017

Sarah made our wedding cake for our marriage in September 2017. She provided lots of options and guidance throughout the cake planning and was able to make great suggestions based on her professional knowledge. She accommodated our special requests (entirely gluten free cake, 3 tiers). She also made and hand painted our placename biscuits (97 of them!! also gluten free) so perfectly and beautifully. All of it was absolutely delicious. Sarah, thank you so much for making our wedding day so special with your cake and placename biscuits!

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