Easy Weddings Wedding Cakes Brisbane

Sarah"s Wedding and Celebration Cakes

4 +

OVERVIEW

Sarah has worked in the hospitality industry for over 10 years. After finishing her chef’s apprenticeship working in some of the top restaurants in Brisbane, Sarah decided to follow her dream and passion and began whipping up sweet delights in boutique patisseries and 5 star hotels.

Sarah will give you that personal service with consultations by appointment during the day, weeknights and weekends. Sarah gives special attention to the finer details to customise your cake so that not only does it taste incredible but looks fantastic as well!

Reviews

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January 2011

Sara makes the most beautiful cakes and they are gluten free. I chose gluten free because 2 of my guests need gluten free and since I have had Sara's cakes in the past and they have tasted beautiful I figured the other guests would not know the difference and I got rave reviews about how beautiful the cake tasted. Chocolate mud cake. yum yum.

Janet W.


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