OPERATING IN GLEBE & NOW CREMORNE. Described as edible works of art Katie makes bespoke cakes, cupcakes and decorated wedding cookies for bomboniere that perfectly compliment your special day.
As featured in Vogue Magazine, we are a Sydney based boutique cake studio specialising in vegan, gluten-free or allergen-free optional optional cakes and desserts. Every delicious recipe and elegant design is thoughtfully crafted to excite the palate and the eye of each client.
Dessert Wagon specialises in creating exquisite custom-made wedding cakes that beautifully reflect your unique love story. Under the expert craftsmanship of the award-winning cake decorator Ami Chhadva, they offer modern and distinctive designs, along with an unwavering dedication to delivering excellence.
Custom wedding cakes specialising in organic textures and floral inspired details. Our bespoke cakes are designed with intention, not just driven by trends, but authentic to your vision and our signature aesthetic.