OVERVIEW
What You’ll Love About Working with Coco Chocolate for Your Sydney Wedding:
For wedding favours with a little more flavour, Coco Chocolate offers handcrafted options including Pink Champagne Truffles, Organic Raspberry Hearts, Cacao Dusted Almonds and chocolate shards in a range of flavours. You can also arrange a complimentary consultation and tasting at the Kirribilli store, with bespoke ideas welcomed if you have something specific in mind. We can create chocolates to match your wedding flowers with edible flowers, taste profile of your wedding menu or colour theme.
Planning a hens celebration? The Sydney Chocolate School in Mosman hosts 1.5-hour chocolate-making classes where you and your group can create bridal-themed chocolates to take home. The harbourside school is fully licensed for champagne and sparkling wine, and bespoke options are available if you’d like to tailor the experience to your group.
Highlights of Working with Coco Chocolate:
About
Olivia Meredith, the owner of Coco Chocolate and The Sydney Chocolate School has been a creative director across Television (including Head of Design for SBS Television), for 20 years. She has also studied and had businesses in Floristry, Design and now Chocolate. She has studied to be a Chocolatier in Valhrona in the Rhone Valley in France, Ecole Chocolat Professional Chocolatier course, as well as the Paris Cooking School. All chocolates are handmade with love.
Olivia Meredith
Owner
Easy Weddings Special Offer
5%
Discount on our range of wedding products and services. Simply fill out the contact form or phone us, and mention "Easy Weddings".
Apply my 5% discountFAQ
We can create your wedding chocolates with minimum 3 weeks notice, however a few months in advance is preferred.
Expert Advice
As a wedding professional, Coco Chocolates offers expert advice to help couples plan their perfect day. Ask a question or read their expert advice.
Get Expert AdviceWhat are some of the Bomboniere trends?
what are some sustainable ideas
Coco Chocolates
Chocolates are a sustainable choice as a bonbonaire, as they are eaten, enjoyed and have minimal impact on the planet. They can come with no packaging or recyclable boxes also.
Is it better to do edible or keepsakes?
Coco Chocolates
Chocolates of course - so edible! Chocolates evoke memories from the aroma, taste, texture and beauty of enjoying the chocolates on the day or shortly after. We can create your chocolates to suit the theme of your wedding, wedding flowers with edible flowers or even taste profiles.
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Recommendations
Coco Chocolates recommends these suppliers.
Coco Chocolates
Chocolates are a very popular choice for Bombonieres, as they look beautiful, can be enjoyed by the guests and are part of the experience of the day.