Ponte Bar and Dining offers a modern waterfront setting perfect for your New South Wales wedding reception. With expansive water vistas from every angle, Ponte features an enclosed balcony, a chic dining space, and a lounge area accommodating up to 120 guests. Discover your dream wedding location with Ponte Bar and Dining.
At Ponte Bar and Dining, Sharon and Thiago Menezes lead a dedicated team that delivers exceptional service and delectable cuisine for your wedding day. Whether you desire a lavish sit-down lunch or an exquisite cocktail affair, Ponte offers an idyllic waterfront dining experience, fostering togetherness through indulgent shared plates crafted from hand-picked seasonal produce.
What you’ll love about working with Ponte Bar and Dining for your wedding:
- Breathtaking Views: Immerse yourself in the beauty of the Shoalhaven River while savouring delectable dishes and fine wines.
- Culinary Excellence: Executive Chef Thiago Menezes infuses Brazilian-inspired flair into Modern Australian cuisine, ensuring a gastronomic journey for you and your guests.
- Tailored Celebrations: Ponte's versatile spaces and customisable packages cater to your unique wedding vision, from intimate ceremonies to grand receptions.
Highlights of working with Ponte Bar and Dining:
- Stunning waterfront panoramas
- Modern and inviting ambience
- Extensive wine list and cocktail offerings
- Diverse menu showcasing seasonal produce
- Flexible event packages
- In-house Sommelier
About
Sharon (front of house) and Thiago Menezes (chef and sommelier), together with their excellent staff, make up the Ponte team, delivering terrific food and excellent service to functions & events in Nowra. Born in Brazil to a farming family, Thiago has always had a love and appreciation for food, especially paddock to plate, seasonal produce and eating well.
Sharon is a Shoalhaven local and is a wealth of Hospitality knowledge and an impeccable attention to detail. Nothing will be left unturned.
Sharon & Thiago Menezes
Managing Director