OVERVIEW

Using the season's and region's best suppliers and produce, we create abundant feasts to suit your business and celebrant your wedding in absolute style.

Out team can re-create a kitchen anywhere, delivering to you our mobile catering.

We also provide a fabulous cocktail options, or stunning grazing tables.

We pride ourselves on our professionalism and top quality food, providing beautiful bespoke catering to you for your special day.

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Reviews

5 out of 5.0

3 reviews

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5 Stars

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4 Stars

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Review Summary

This is an AI generated summary of this supplier's rating and feedback.

Couples planning their wedding can feel confident with EatDrink’s reputation for exceptional food and service. Across various venues, from Nutting Hill Villa to Deux Belettes, this team consistently impresses with their exquisite menus that evoke memorable dining experiences, often highlighted by hearty, rustic, and beautifully presented dishes. Their staff receive high praise for their friendliness, professionalism, and attentive nature, ensuring guests feel welcomed and cared for throughout the celebration. Many couples comment on the seamless coordination and helpful communication from Simon and his team, which alleviates stress during the planning process. While a few mention minor areas for refinement, such as creating more show-stopping food displays, overall feedback indicates high satisfaction and strong guest appreciation. The team’s ability to craft personalized menus, including standout items like cakes and grazing tables, further elevates the experience. For couples seeking a reliable caterer that delivers quality, warmth, and a touch of culinary elegance, EatDrink consistently stands out as a trusted choice to help create a memorable wedding day.

February 2023

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We had EatDrink do our catering for our wedding at Nutting Hill Villa. All throughout the planning process Simon and Jo were lovely to deal with and extremely helpful. All of the food at our wedding was absolutely amazing with lots of compliments from our guests. All the staff Eatdrink provided for waiters and bar staff were so lovely that a large amount of our guests also raved on to us about how polite & sweet they all were. So happy we had EatDrink cater our Wedding! Thanks again guys!

Isabella C.

February 2020

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We recently had our wedding in February at Deux Belettes and had the amazing catering team EatDrink Catering and could not have asked for a better experience. The food was exquisite and has had a long lasting impression on our guests from the mezze grazing table right through to our ice cream palour. Simon put together such a beautiful menu for the day, which truly felt like a food experience. Caia, and her staff were absolutely incredible, so professional, attentive, kind and lovely to everyone on the day. Personally from Chris and I we felt like it was a day amongst family and friends were everyone felt so welcomed and homely ( we also appreciated them putting aside the cocktails for us as well 🙂). From our first email / phone chats, to set up right to when you left, they both were so kind and helpful and it was so appreciated. All of our guests commented on what an incredible day it was and how the food and service was impeccable. We couldn't speak more highly of the EatDrink team.

Sarah G.

June 2017

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Great service

Kate & Shaun M.

Expert Advice

As a wedding professional, EatDrink Catering Byron Bay offers expert advice to help couples plan their perfect day. Ask a question or read their expert advice.

Get Expert Advice

is family style or alternate drop cheaper

EatDrink Catering Byron Bay

Ultimately it depends on the caterer and how much food they offer family style - is it more dishes than plated?

With my business family style is cheaper - serving sizes are more generous, every one gets served everything, and labour costs are down - the guests put the food on their plates instead of 2 teams of chefs

How far in advance should caterers know dietary requirements?

EatDrink Catering Byron Bay

Dietary concerns are often one of the first quetions clients raise with me when we delve into menu. Interestingly its one of the last details we actually need to deal with as the quoting process comes to finalisation. Eatdrink requires final menu to be in place approxiately 1 month out to ensure all hire requirements (especially large equipment items) can be secured. We require dietary requirements to be finalised about 1 week out to fit in with food ordering, prep and paperwork for the team on the day.

Is catering a backyard wedding cheaper?

EatDrink Catering Byron Bay

Absolutely! But ensure you engage a recommended caterer who specialises in offsite catering - they know how to build a cost effective kitchen and deliver prompt, hot, delicious food to your guests.

The biggest expense in home catering is usually the associated hire costs - talk to your caterer or event planner about menus that keep your costs down. I often recommend generous cocktail style events which can reduce the need for marquees, tables and chairs for everyone, and intensive catering equipment.

Simon @ Eatdrink Catering - Byron, Gold coast & Surrounds