Wood Oven Express

Your wedding guests will love watching their pizzas being rolled, made, cooked, and served right in front of their eyes, all in under three minutes! With menus to accommodate all tastes, the options are endless, from classic margarita pizzas to gourmet lamb and feta. Colourful grazing tables, hearty charcoal spit roasts, and moreish antipasto are also available to keep your guests spoilt for choice at your wedding reception!

"Tony and his team catered for our wedding last weekend, and we can't fault their service. The pizza was great, and there was plenty to go around for our guests, and the staff were friendly and very helpful. Definitely recommend." — Brooke S.

What you'll love about working with Wood Oven Express for your South Australian wedding: 

• Fresh ingredients. Made with fresh, quality ingredients, your wedding pizzas will be served piping hot and delicious for you to enjoy. The team behind Wood Oven Express are uncompromising in their commitment to only using the finest ingredients -- and never anything frozen. Trust us; you'll taste the difference. 
• So much more than pizza! Pizza is a whole meal, but if you're looking for something a little extra, why not opt for a grazing table packed with tasty, savoury and sweet treats? Or if you and your fiance are a pair of meat lovers, you can opt for a charcoal spit roast. 
• Friendly service. The team at Wood Oven Express understand that a dining experience is about more than the food. That's why they make sure to communicate thoroughly with you in the planning process, take care of the logistics of feeding your wedding crowd, and serve each pizza with a big smile. 

Highlights of working with Wood Oven Express for your South Australian wedding: 

• All-you-can-eat option for weddings with over 80 guests 
• Catering for dietary requirements, including vegan and gluten-free
• Waitstaff available to book 
• 45 pizzas per hour or more with a second oven 
• Efficient set-up and pack-down

"Tony & Team catered our wedding in Clare in mid-October, and the toppings were unbelievable! We had so much positive feedback about the food they supplied, and we were so grateful they could cater for our gluten-free friends and family.
They were so kind to leave us with any leftovers so we could continue to indulge the next day when we had a post-wedding afternoon in the sun." — Carly A. 

About

Tony and his team have been in the catering industry a while now and enjoy making wood oven pizzas & cooking spit roasts. Having the joy of cooking with only wood & charcoal it brings a unique flavour to our food which is absolutely divine. Combine freshness, passion and quality ingredients - it's a recipe that can't be beaten. We look forward to making yoiur day special with satisfied guests.

Tony Barone

Business Owner