Easy Weddings Wedding Caterers College Park

Event Gourmet + Florals

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OVERVIEW

Everyday Gourmet offers catering at your choice of venue, whether that be in a cute country hall, at a function centre, favorite beach or even in your backyard.

We are a small local business with a passion for good food, locally sourced and beautifully presented. We provide grazing tables, platters, dessert bars, cocktail food and florals for corporate functions, weddings, engagements, family events, parties and more. 

Starting at $45 a head we can cater for up to 200 people and make your wedding day memorable for all the right reasons.

Choose from cocktail/canape style or grazing table or both!

We are happy to travel to rural South Australia or interstate.


Contact us today for our cocktail food menu,  or for pricing on your ideas for your special day. We tailor our menu to suit YOU!

About

I am a passionate creative, always wanting my food to look and taste good. I source local food, love all things homemade and endeavour to recreate your vision for your special day. We love being part of your event, we listen to your vision and do our best to recreate that look, that feel and that taste that you are looking for, whether that is in a function centre, your favorite park, by the beach, in a cute country hall or in your back yard.

Rose Pappas

Owner


3 reviews 5 Write a Review

April 2023

We had Rose come in and create our dessert table for our wedding and we could not have been happier with what we received. She hand made all of our desserts, matched our colour scheme, added flowers to her display and did a fabulous job. We would highly recommend Rose to anyone wanting some catering (breakfast, brunch, desserts) for their wedding or any event.

Ashlee C.

December 2019

The food was good on the day and the team were unbelievable.

Nathaniel/Kayla W.

November 2019

This amazing woman is a food artist. Not only did she fly from SA to QLD for us, she also created her magic with our supplies and equipment but her food. presentation and work ethic is first class. Even with a large guest list we had nothing but praise. Guest were never left waiting for food as she wove her magic into the delivery. Even the food allergy suffers over joyed at the variety and quantity of food on offer for them. The food was a highlight of the day.

Jeshanah M.


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