Couples' reviews
Easy Weddings Newlywed Emily F. has reviewed the following suppliers. The wedding was on Saturday, 21 October 2017 in Mount Wilson, Nsw 2786.
October 2018
The food was incredible and something you would find at a very cool restaurant. One year later and our guests are still talking about the amazing food. It was beautifully presented and so delicious. Even the bread selection was outstanding. We decided not to have a wedding cake as Debbie came up with a fantastic concept - The Pavlova Show. The waiters decorated the two-metre long pavlova to dramatic classical music in front of our guests with bright fruits, honeycomb and Persian fairy floss. Brilliant. Debbie created a delightful menu inspired by Middle Eastern and Asian flavours (we love Ottolenghi). She will do whatever suits you and has fabulous ideas. The roving canapes included polenta chips with sage aioli; spoons of tuna and seaweed poke; and steamed Shanghai mushroom dumplings with ponzu. The mains included confit salmon fillets with Egyptian dukkah; lemon myrtle chicken skewers; and chef prepared rolled Bedouin pitas filled with roasted vegetables and pulled aromatic lamb. There were big fresh salads and colourful pile boards of vegetables including piles of spice roasted tri coloured Dutch carrots, brocolini with lemon zest gremplata and roasted asparagus with parmesan. Amazing!
Supplier: Delen Catering