Design and indulge! Bring your vision to life. Create a taste to remember! My goal is to make your
special day as perfect and easy as can be!
Sincerely, Velvet is a specialist cake business that creates meaningful decadent desserts to celebrate those special moments in people’s lives.
I am a creative human being with unlimited and unrestricted potential. I love my creativity and want to share it freely with the world! With 8 years as an experienced pastry chef I pride myself on delivering exceptional flavour within all my products by baking from scratch.
I cater for all kinds of allegies and dietary requirements to make sure all my clients experience the same enjoyment from my cakes. I am extremely approachable and always seek to develop a comfortable environment for all clients making sure they leave with confidents and satisfaction.
- Dessert tables are available
- Customized Sugar cookies (great edible Bomboniere idea)
- Work with Swiss meringue buttercream and Ganache to cover my wedding cakes.
Both techniques will allow a crisp white finishing look if desired.
Hello! I'm Brittany the owner of Sincerely, Velvet I'm a qualified pastry chef with 8 years experience in the hospitality industry. I would describe myself as driven, diligent and humble. I am extremely approachable and always seek to develop a comfortable environment for all clients making sure they leave with confidents and satisfaction. I love coffee! Always up for a meet and greet at a local cafe. Where we can discuss further wedding cake details and get to know one another :)
Miss Brittany Clark