Bouchée Amour

Bouchée Amour is a boutique dessert studio based in Nedlands, Western Australia and operated by Jane Cullen. Through sheer stubboness, a drive for perfection and a refusal to admit defeat, Jane has mastered the most challenging pastry of all - the French macaron - which she makes according to the traditional French method. French macarons are our number one specialty, and we have a strong local reputation for Perth's finest macarons. We cater to all your wedding dessert needs; providing the following:
- Stunning macaron towers;
- Bombonieres and gift boxes;
- Wedding cakes;
- Deluxe cupcake towers;

- Royal Icing sugar cookies; and

- Handmade chocolate truffles & pralines.

We also have a charming, commercial quality macaron cart available for hire at your wedding. We have a range of pricing and package options for this service..

At Bouchée Amour, all of our cake and macaron creations are crafted with precision, attention to detail and a sound appreciation for the art and science of pastry. We use only the finest quality ingredients in all of our baked goods, ensuring that not only do your wedding treats look the part, but they taste amazing too!

We offer discounts on multiple product purchases. Gluten free, dairy free and vegan options are available. All our macarons are gluten free by default

We would love to be a part of your special day and promise to go above and beyond in delivering the very best wedding desserts at affordable prices.

Contact Jane today.

About

Hi, I'm Jane - the owner and creator of Bouchée Amour. I have a Law degree and a degree in Psychology, and I'm driven very much by a desire for social equality, justice and giving back to the community. Since before I can remember, I've been baking cakes and cooking for my family. It was only after having my kids I chose to follow my true creative passion and start a bakery business. Let me assist you with creating the very best for you on your wedding day; I promise you the very best Jane xx

Jane Cullen

Creative Director