The Chocolate Master is committed to creating world-class, award winning, hand crafted chocolates, using only the world’s finest Belgian Couverture Chocolate.

Couverture Chocolate is a high quality chocolate that contains extra cocoa butter (32-39%). The higher percentage of cocoa butter, combined with the processing, gives the chocolate more sheen, firmer"snap" when broken, and a creamy mellow flavour.

As the Leaders in Colour Chocolates handcrafted in Melbourne, they are 100% committed  in using  the freshest and finest local natural ingredients in the fillings of their Chocolate Jewels with no artificial preservative or flavours.

Chocolate Couture Collection by The Chocolate Masters embodies love, passion and giving with over 100 Bomboniere products to select from, most adorned with designer paper and Swarovski crystals, quality at a price to please. The Creator of Chocolate Couture, Artemis, provides a dedicated personalised service assisting each couple in the selection of their unique bomboniere from the Chocolate Couture Showroom.