The Cheesecake Shop Leopold

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The Cheesecake Shop Leopold 6 +

OVERVIEW

The Cheesecake Shop Leopold is one of over 220 cake bakeries across the world creating a range of delicious hand-crafted cakes for any celebration. Since the first Cheesecake Shop opened in 1991 the brand remains as relevant and loved today as it has been in the past, so it's only fitting to choose them as your trusted wedding cake supplier.

Whether you're looking for something a little bit fancy or something more traditional, The Cheesecake Shop Leopold is ready to create your dream cake. 

Some of our cakes include:

*Baked Cheesecakes
*Continental Cheesecakes
*Mud Cakes
*Tortes & Gateaux
*Celebration Cakes
*Party Cakes
*Everyday Delights

We are now also have our NEW Deluxe Cakes, which range from layered sponge cakes, to naked drip cakes, to Pinata cakes filled with over 200 chocolate buttons. 

Contact us today to discuss your custom cake!


Expert Advice

expert advice

As a wedding professional, The Cheesecake Shop Leopold offers expert advice to help couples plan their perfect day. Ask a question or read their expert advice.

Get Expert Advice

Engagement party cake vs wedding cake

What would be the main difference between an engagement party cake and the wedding cake? Are there any traditions around this I should know about, like they should both look similar (in a theme) or the engagement cake should be smaller than the wedding cake? Thank you!

The Cheesecake Shop Leopold

Hi, there are no rules as to engagement cake v wedding cake. The engagement cake can be anything you want and could be a simple reflection on who you are as a couple, The wedding cake may be more formal, so have fun with your engagement cake. Perhaps introduce some colour themes similar to your wedding colours. I would suggest if the engagement cake is the dessert then make sure it is big enough to let everyone have a piece. We have made cakes for engagements that others have had as their wedding cake and vice versa. It's up to you.

Good luck with your plans.

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  • Ask about flavour and icing options
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