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Sergeants' Mess
- Contact Number
- 02 8978...
- Website
- www.sergeantsmess.com.au
- Address
- Chowder Bay Road
Chowder Bay, New South Wales 2088 - Service Area
- New South Wales
- Business Hours
- By Appointment
- Average Rating
- Reviews Count
- 6
Service Description
If luxury matters to you on your special day, the wait is over. This sparkling waterfront location with breathtaking harbour views, elegant and glamorous intricacies of design, a luxury space with absolute privacy, will leave you captivated.
Set within the inimitable surrounds of Chowder Bay precinct, Sergeants’ Mess boasts spectacular views of Sydney Harbour Shipping Channels, Watsons Bay, Camp Cove and Rose Bay.
Owned and operated by Manuel Spinola of both The Tea Room QVB and The Tea Room Gunners' Barracks, the venue offers an elegant backdrop for weddings of all styles. With capacity for 250 guests seated and 350 cocktail, Sergeants' Mess is a truly exclusive offering.
Ceremonies are able to held on site in our beautifully landscaped area next to the venue. This is available for hire exclusively for Sergeants' Mess brides, with the wet weather option being inside the venue.
With renowned chef Robert Crichton leading a kitchen of highly qualified chefs, Sergeants’ Mess delivers a world class dining experience.
Sergeants' Mess is renovated and revitalised in a style that pays subtle homage to the simple glamour of the 1960's. It is understated and contemporary in its appearance, using quality materials and finishes to frame the magnificent views.
Site viewings are available by appointment only. Please contact the Event Coordinators, on 8978 9200 to arrange a suitable time.
Set within the inimitable surrounds of Chowder Bay precinct, Sergeants’ Mess boasts spectacular views of Sydney Harbour Shipping Channels, Watsons Bay, Camp Cove and Rose Bay.
Owned and operated by Manuel Spinola of both The Tea Room QVB and The Tea Room Gunners' Barracks, the venue offers an elegant backdrop for weddings of all styles. With capacity for 250 guests seated and 350 cocktail, Sergeants' Mess is a truly exclusive offering.
Ceremonies are able to held on site in our beautifully landscaped area next to the venue. This is available for hire exclusively for Sergeants' Mess brides, with the wet weather option being inside the venue.
With renowned chef Robert Crichton leading a kitchen of highly qualified chefs, Sergeants’ Mess delivers a world class dining experience.
Sergeants' Mess is renovated and revitalised in a style that pays subtle homage to the simple glamour of the 1960's. It is understated and contemporary in its appearance, using quality materials and finishes to frame the magnificent views.
Site viewings are available by appointment only. Please contact the Event Coordinators, on 8978 9200 to arrange a suitable time.
Latest Reviews
Rebecca S.
Such a beautiful venue. They view from their balcony is breathtaking and the decor inside is first class. The staff are all very professional. Most of the time you dont know they are even there. Guests commented on how their food was the best they have ever tasted.. We had a mid week wedding as the price per head was considerably cheaper than having a weekend wedding.
Jessica H.
If I could give this venue 10 stars I would! They were absolutely amazing! everyone commented on how great the venue and food were! They kept checking on us and there were enough staff around to take care of the guests! BRILLIANT VENUE!
joanne p.
Sergeants Mess was by far the best venue we visited while deciding which venue to pick and it definitely lived up to our expectations on the day. Great location, great view, great food, great staff, great service...
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